Lots of times, while we are sitting there, we say,
"I bet I could make this."
Steve is a Master Restaurant Recipe Copier.
I am serious. He has a degree in it. A Doctorate, I think.
Today, I decided to duplicate Apple Pie Apples
From Rocky Mountain Chocolate Factory
Step One: Refer to my ancient favorite recipe books
......and discover, I am on my own. No such recipe.
Yes, that is duct tape holding my beloved Betty Crocker together
Step Two: Wash Apples
Step Three: Assemble Ingredients:
Caramel, White Chocolate, and Granny Smith Apples
Step Four: Dip Apples in melted caramel. Chill
Step Five: Dip caramel apples in white chocolate
Sprinkle with sugar & cinnamon
Chill
Step Six: Enjoy
.....................Deeeeelish !
I am tellin' ya folks......I NAILED IT!!
5 comments:
Yum what a good one to nail! I'll have to try this out. How long did you chill for, so I can plan enough time?
I want one. And I think the last time I saw the "Joy of Cooking" book it looked brand new. Wow.
Mike
Mission accomplished. I got a comment out of Mike. Happy day!
Brit, they chill about an hour :)
We are on our way over RIGHT NOW. :)
very much looking forward to those. they look baloosh.
Post a Comment